منابع مشابه
Enhancing Pawpaw Chip Budding Success
1 Principal Investigator of Horticulture and Curator, USDA Naitonal Clonal Germplasm Repository for Asimina species, Atwood Research Facility, Kentucky State University, Frankfort, KY 40601-2355. To whom reprint requests should be addressed. 2 Co-Investigator of Horticulture, Atwood Research Facility, Kentucky State University, Frankfort, KY 40601-2355 Abstract The pawpaw [Asimina triloba (L.) ...
متن کاملThe Pawpaw Regional Variety Trial
The pawpaw [Asimina triloba (L.) Dunal, Annonaceae] tree produces the largest edible tree fruit native to the United States (Darrow 1975; Layne 1996). This fruit, known commonly as the “poor man’s banana,” may reach up to 1 kg in size. Pawpaws grow wild in the mesic hardwood forests of 26 states in the eastern United States, ranging from northern Florida to southern Ontario (Canada) and as far ...
متن کاملevaluation of antioxidant activity from fruit-milk (sour cherry –barberries) beverage base of soymilk
recently great afford have focused on the production of food and beverages which are rich in phenolic and antioxidant components. the epidemiology investigations have proved that the regular composition of food and beverages are richer in phenolic and antioxidant components can strongly decrease the cardiovascular disease. this was done after the preparation of components such as soymilk mixed ...
متن کاملPawpaw Fruit Chilling Injury and Antioxidant Protection
Pawpaw (Asimina triloba) fruit stored longer than 4 weeks at 4 8C fail to ripen normally and may develop internal discoloration, indicative of chilling injury (CI). To determine if loss of antioxidant protection in the fruit tissue during cold storage could be the cause of these problems, the levels of total, reduced, and oxidized glutathione and ascorbate and the key enzymes glutathione reduct...
متن کاملPawpaw: An Old Fruit for New Needs
Pawpaw [Asimina triloba (L.) Dunal] is the largest edible fruit native to North America. The species range covers 26 states in the U.S., extending from northern Florida to southern Ontario and as far west as eastern Nebraska. Pawpaw fruits were traditionally consumed by Native Americans, then by European explorers and settlers. Today, pawpaws are consumed by local populations in rural areas fro...
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ژورنال
عنوان ژورنال: Bangladesh Journal of Scientific and Industrial Research
سال: 2021
ISSN: 2224-7157,0304-9809
DOI: 10.3329/bjsir.v56i2.54317